Our appetizers, from the most classic such as the Tuscan Antipasto to the most unusual …

Poachedeggs with asparagus, parmisan fondue and black truffle   € 16,00

Mixed Bruschettas   € 12,00
(paté of livers, brie bacon and blueberry, tomato, porcini*, avocado honey and brie, butter and anchovy)

Tuscan Appetizer   € 20,00
(coldcuts and cheeses of our selection at “zero km”, bruschette of livers, bruschette of porcini*)

Eggplant Parmigiana “as it was once”   € 12,00

Pear flan with pecorino di fossa fondue and waldnuts, zucchini flan with tomato sauce € 12,00

Tasting starter from del Coccio by Loide   € 20,00

All our first courses are made with fresh hand-rolled pasta, according to the Tuscan tradition.

Pumpkin and leek cream soup with toasted bread     €10,00

Black Paccheri with prawns and pistachio pesto    €20,00

Spelt Cappellacci stuffed with Burrata cheese, datterini tomatoes and crusche basil    €14,00

Trofie Pasta with bacon and Bronte I.G.P. pistachios    €16,00

Agnolotti stuffed wirh meat, souce butter truffle, parmesan   €20,00

Ravioli with guinea fowol ragout and almonds   €14,00

Pappardelle pasta with white wild boar ragout and capers   €14,00

Blu Ravioli stuffed with ricotta, “pecorino di fossa” cheese and bacon Italian style    €14,00

Tagliolini with porcini* mushrooms   €18,00

Classic second courses as you can taste only in Tuscany, accompanied by side dishes of the best seasonal fruits, both from the garden and from the woods.

“Fiorentina” beef grilled (per kg.)   €60,00

Cod fillet with milk and almonds on spinach with chilli pepper  €22,00

Sliced Scottona beef with rosemary and peppercorns with vegetable  €22,00

Tuscan Tripe with tomato, sausage and chilli   €14,00

“Scottadito” Lamb* chops with vegetable    €22,00

Guinea fowl with porcini* mushrooms and Italian style bacon    €20,00

Organic Chicken breast with Bronte pistachios and local mashed potatoes  €20,00

 Our Side Dishes

Grilled or Fried Porcini Mushrooms*     €15,00

Fried artichokes or in salad    €14,00

Cooked vegetables according to daily avalaibility     €7,00

Streamed Cannellini beans with sage and extra virgin oil    €5,00

Green Salad with pears and walnut    €6,00

Roasted Potatoes     €6,00

The tenderloin, the noblest and most tender part of beef, so special that it deserves a dedicated section of our menu.

Beef Tartare “Fassona Piemontese”    €18,00
(fillet of beef raised in the wild without feed and capers, egg, parsley, spices, worcestershire sauce, tabasco, mustard, anchovy)

Fassona Tartare with black truffle, hazelnut and grana cheese     €20,00

Grilled “Grass Fed” Beef fillet    €26,00

Beef Fillet “Grass Fed” with black truffle and porcino* mushrooms    €30,00

Tiramisù, Panna cotta, Semifreddi, Crema Catalana, the inevitable Cantucci with Vin Santo … The best way to crown a dinner.

Our dessert are prepared with fresh cow’s cream and free-range eggs and are produced and stored by us compliance with HACCP regulations

White chocolate panna cotta with blueberry and raspberry sauce    €7,00

Pistachio crunchy parfait from Bronte I.G.P.    €8,00

Salted peanut parfait with hazelnut    €8,00

Tiramisù in jar    €7,00

Catalan vanilla cream    €7,00

Cantucci and liquer wine    €7,00

Black sesame parfait, coffee and almonds from Avola    €7,00

Sweet dark chocolates 50% with salt    € 8,00

Americano (Campari Soda, Lemon Zest, Red Vermouth, Orange, Ice)   €7,00

Aperol Spritz (Aperol, Soda, Prosecco, Ice, Orange)    €6,00

Campari Spritz (Campari, Soda, Ice, Prosecco, Orange)   € 6,00

Gin Tonic (Gin, Tonic Water, Lemon, Ice)    €9,00

Campari Soda   € 4,00

Negroni (Campari, Red Vermouth, Gin, Orange, Ice)   €9,00

Crodino (non alcoholic)   €4,00

Coca Cola Classic - glass bottle cl. 33   €4,00
Coca Cola Zero - glass bottle cl. 33   €4,00
Ultrafiltered Water   €2,00
Tullia Sparkley and Still Mineral Water   €3,00
Nepi Natural Effervescent Mineral Water   €4,00
Fruit Orange, Pomegranate, Blueberry   €4,00
Menabrea beer - glass bottle cl. 33   €4,00

Cover Charge   €3,00